Campi d'Italia

Deep-rooted traditions and sustainable innovation

Supporting Italian farmers for over 70 years

A transparent, traceable agriculture cultivating Italy’s future.

From supply chain contract management to the provision of selected seeds, from the production of biostimulants to field treatments with specialized agronomic support, we stand by agricultural businesses with everything they need to thrive.

Campi d’Italia is at the heart of our project for increasingly sustainable, innovative, and future-oriented agriculture. Our goal is to ensure high-quality, allergen-free, and GMO-free products, with complete control across the entire supply chain, from field to table.

Land and geographic presence

Over 16,000 hectares cultivated across Lombardy, Veneto, Emilia-Romagna, Friuli Venezia Giulia, Piedmont, Tuscany, Marche, Lazio, and Puglia, actively collaborating with more than 700 farms.
Main crops 

Corn, protein pea, chickpea, lentil, oat.
Research and innovation

We collaborate with Agrifuture, our internal research center, to drive innovation and development.
Guaranteed traceability

From direct seed distribution to mapping all plots through a cartographic application, and monitoring grain and transport, we ensure complete allergen-free control.
Agronomic sustainability

The use of biostimulants helps reduce chemical fertilizer usage, promoting healthier and more sustainable farming.
Crop rotations

Essential for sustainability, we offer a diversified range of crops to support effective rotation practices.