Martino Rossi’s certifications represent a deliberate choice, not merely a formal requirement. They are the result of structured management systems, continuous monitoring, and audits conducted by independent third-party bodies, which confirm the robustness of our production processes and the reliability of the entire supply chain.
From food safety to traceability, from non-GMO standards to environmental and social sustainability, and up to compliance with ethical and religious standards, each certification confirms our commitment to ensuring safe, transparent, and responsible products.
A wealth of expertise and controls that protects consumers, strengthens the trust of partners, and supports the development of high-quality food solutions designed for increasingly demanding markets.
This category includes certifications that attest to the reliability of management systems, production processes and food safety throughout the supply chain.
- BRCGS Global Standard for Food Safety
- BRCGS Gluten Free
- IFS Food – Versione 8
BRCGS Global Standard for Food Safety
Document
Cert. BRCGS 2025-21173 – MartinoRossi S.p.A.
Scope
Food safety and the quality of production processes.
Description
BRCGS Global Standard for Food Safety certification attests to the high standards of safety, quality and control of MartinoRossi’s production processes throughout the food supply chain.
The standard covers the production and processing of cereals, pulses, flours, functional ingredients, plant proteins and plant-based preparations, including packaging and risk management.
BRCGS Gluten Free
Document
Cert. BRC 2024-71339 – Global Standard Gluten-Free
Scope
Production and management of gluten-free foods.
Description
BRCGS Gluten-Free certification guarantees that MartinoRossi products comply with the requirements of the Global Gluten-Free Standard, ensuring they are gluten-free and preventing cross-contamination.
The standard applies to ingredients and dry goods, including cereals, pulses and flours, intended for the gluten-free market.
IFS Food – Versione 8
Document
Cert. IFS 2025-80342 – MartinoRossi S.p.A.
Scope
Food safety, quality and compliance with the requirements of international large-scale retail.
Description
IFS Food certification confirms that MartinoRossi’s production processes comply with the highest international standards of food safety and quality.
The standard covers the processing of cereals, pulses, flours, functional ingredients and plant-based products, including mixing, heat treatment and packaging.
MartinoRossi achieved the Higher Level with a score of 98.05% following an unannounced audit, confirming the company’s reliability for leading international retailers.
These certifications guarantee the absence of GMOs, transparency throughout the supply chain, and the ability to trace the origin of raw materials and production processes.
- DTP 030 – Certificazione Non OGM
- UNI EN ISO 22005:2008 – Tracciabilità di filiera
- VALID-IT Non-GM Protocol – Eurofins
DTP 030 – Certificazione Non OGM
Document
Cert. n. 956 – DTP 030 – MartinoRossi S.p.A.
Scope
Products that do not contain or are not derived from genetically modified organisms.
Description
The DTP 030 certification guarantees that MartinoRossi maize-based products are GMO-free, in accordance with the requirements of the relevant legislation.
The certification scheme sets a maximum limit of 0.1% for the accidental or technically unavoidable presence of genetically modified DNA.
The certification ensures rigorous controls throughout the supply chain and reinforces the company’s commitment to transparent and responsible production. It is valid until 4 November 2028.
UNI EN ISO 22005:2008 – Tracciabilità di filiera
Document
Cert. n. 3708 – UNI EN ISO 22005:2008 – MartinoRossi S.p.A.
Scope
Traceability in the agri-food supply chain.
Description
UNI EN ISO 22005 certification confirms the implementation of a structured traceability system for the maize supply chain, from cultivation through to delivery to the end customer.
The system ensures food safety, compliance with internal specifications, and the effective management of product withdrawal and recall procedures.
The certification also highlights the domestic origin of the raw material, guaranteeing customers products made from maize grown and processed in Italy.
VALID-IT Non-GM Protocol – Eurofins
Document
Certificate of Conformity – VALID-IT Non-GM Protocol – Eurofins
Scope
Non-GMO verification in accordance with the VALID-IT international protocol.
Description
The VALID-IT Non-GM Protocol certification, issued by Eurofins, confirms that MartinoRossi’s maize-based products comply with internationally recognised non-GM requirements.
The protocol covers flours, grits, semolina, maize germ and heat-treated products, ensuring analytical and documentary controls throughout the supply chain.
This certification reinforces the company’s credibility in global markets sensitive to the Non-GM issue and is valid until 30 April 2026.
Certifications that incorporate environmental, social and ethical criteria throughout the value chain.
- Naturland
- DM 7 Agosto 2024 – Sostenibilità dei Biocombustibili
Naturland
Document
Naturland Certificate 2025/2026 – Code 1101753
Scope
Organic farming and environmental and social sustainability.
Description
Naturland certification confirms that MartinoRossi’s production processes comply with international standards for organic farming. The standard covers the processing of maize, chickpea flour and lentil flour, and includes environmental, social and ethical requirements throughout the entire value chain.
Naturland represents a further concrete commitment to sustainable, responsible production that prioritises respect for people and the environment.
DM 7 Agosto 2024 – Sostenibilità dei Biocombustibili
Document
Certificato CSQA – DM 07 Agosto 2024 – MartinoRossi S.p.A.
Scope
The circular economy and the sustainability of by-products.
Description
Certification in accordance with the Ministerial Decree of 7 August 2024 recognises by-products derived from maize processing as compliant with the National Certification System for the Sustainability of Biofuels.
The certificate confirms the correct classification of the by-products and promotes their reuse within a circular economy framework.
This certification reinforces MartinoRossi’s commitment to sustainable resource management and the reduction of waste throughout the production chain.
Certifications confirming that products comply with the dietary requirements of the major religious traditions.
- Certificazione Kosher – Crown K (CK)
- Certificazione Halal – Halal Italia
Certificazione Kosher – Crown K (CK)
Document
02-06 MARTINO ROSSI – CK 09-25/1762 – Malagnino (CR)
Scope
Food compliance with the requirements of Jewish law (Kosher).
Description
Kosher certification confirms that MartinoRossi products are manufactured in full compliance with the dietary rules of Jewish tradition. The certificate covers a wide range of plant-based ingredients, flours, pulses, cereals, plant proteins, fibres, functional blends and plant-based products, all classified as PARVE and therefore suitable for consumption with both meat-based and dairy products.
Certificazione Halal – Halal Italia
Document
Cert. n. 1082 – Halal Italia – MartinoRossi S.p.A.
Scope
Food compliance with the principles of Islamic law (Halal).
Description
Halal certification confirms that a wide range of MartinoRossi products complies with the requirements of Islamic law, in accordance with recognised international standards (COREIS, OIC/SMIIC, GSO, MS 1500).
The certificate covers flours, grains, semolina, pulses, cereals, functional ingredients, fibres, vegetable proteins and plant-based blends, both conventional and organic.
The certification guarantees the absence of prohibited ingredients and the monitoring of the entire production chain, ensuring products suitable for international Halal markets. It is valid until 25 October 2026.